Sam's Sparkler Please join us on October 22, 2010 for an elegant evening at Sam’s Anchor Café, a favorite waterfront restaurant on the San Francisco Bay.  More than 20 champagne and sparkling wine vintners will be pouring their finest bubblies.  Your evening also includes a fresh oyster bar and a variety of the chef’s special hors d’oeuvres to compliment your tasting. We anticipate a sell out crowd this year so make sure to purchase your tickets early. For tickets and information, click here.